Dhokla Chaat

Dhokla Chaat

Ingredients:

• Dhokla - 4-5 pieces & mashed dhokla (dhokla crumbs)
• 2 medium onions (finely chopped)
• 1 tsp soya sause
• 1/2 tsp musturd seeds
• 2 tbsp tomato ketchup
• 1/2 tsp garam masala
• 1/2 tsp chat masala
• 2-3 pinches hing powder
• 1 tsp lemon juice
• 2 green chillies
• salt to taste

Method:

1. Heat oil in a pan, add musturd seeds, hing.
2. Add onions, chilli and fry them till golden brown.
3. Add soya sause, tomato ketchup to it and fry for a minute.
4. Add garam masala,chat masala and salt as per taste.
5. Add dhokla and dhokla crumbs and gently mix them together.
6. At the time of serving add lemon juice.
7. Serve hot with coffee/tea.